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Oyster Stew Recipe

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This recipe for Oyster Stew, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Paulson
Added: Sunday, November 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pint oysters
1/2 gallon milk
salt and pepper to taste
2 T. butter, or more if you like

Directions:
Directions:
Heat milk. Heat oysters until they start to curl around the edges. Add to hot milk and simmer on low heat for an hour or two. It works wells to make it in a crock pot.

 

 

 

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