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Maryland Beaten Biscuits Recipe

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This recipe for Maryland Beaten Biscuits, by , is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, November 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
10 c. flour, sifted
1 tsp. yeast powder
1 tsp. salt
1 tsp. sugar
1 c. cold lard (or shortening)
2 c. cold water

Directions:
Directions:
Sift dry ingredients. Mix in shortening thoroughly. Add water to make a stiff dough. Beat to 30 min. with a hammer. Make into biscuits. Prick with fork. Bake on pan without biscuits touching, in a very hot oven (450) for 20 min.

Number Of Servings:
Number Of Servings:
5 doz.

 

 

 

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