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Chicken Tenders with Artichokes and Mushroom Sauce Recipe

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This recipe for Chicken Tenders with Artichokes and Mushroom Sauce is from The Binning and Tovrea Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine flour, bread crumbs, salt, and pepper. Dredge chicken in mixture and shake off excess.
Place chicken in olive oil and melted butter over medium-high heat. Sauté chicken until lightly golden and drain on paper towel.
Directions:
Directions:
See Artichoke Sauce Recipe.
Number Of Servings:
Number Of Servings:
N/A
Preparation Time:
Preparation Time:
N/A

 

 

 

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