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Camm's Crab Dip Recipe

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This recipe for Camm's Crab Dip is from The mallette Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb crabmeat
1 - 8 oz pk cream cheese (softened)
1 C sour cream
1 C cheddar cheese (or more) colby and monteray jack is good
¼ C mayo
1 tsp dry mustard
1 tsp lemon juice
1/8 tsp garlic salt
touch of Old Bay
Directions:
Directions:
Mix together; fold in crab meat
Sprinkle more cheese on top
Bake at 325 degrees for 30-45 minutes

Serve with tortilla chips or toasted bread points
Personal Notes:
Personal Notes:
Camm is Stephanie’s aunt who introduced us to this wonderful dip.

 

 

 

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