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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Nut Goodie Bars Recipe

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This recipe for Nut Goodie Bars is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-12oz. package chocolate chips
1-12oz. package butterscotch chips
2 cups peanut butter
Spread half in a buttered-jelly roll pan.
1 sm pkg instant vanilla pudding
1 cup butter
1 sm can (3 1/2oz.) evaporated milk
Directions:
Directions:
Melt butter; add remaining ingredients and stir.
Press onto chocolate mixture.
Mix 2-3 cups Spanish peanuts with the remaining chocolate and spread over the other two layers.
Refrigerate.
Number Of Servings:
Number Of Servings:
48

 

 

 

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