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Rice Meat Balls Recipe

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This recipe for Rice Meat Balls, by , is from The Weisz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanette Weisz
Added: Saturday, November 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. minute Rice
1 lb. ground Beef
1 egg
2 tsp onions
2 tsp salt
2-1/2 c. tomatoe juice
1/2 tsp sugar
1 dash pepper

Directions:
Directions:
Combine rice, beef, egg, onions, salt and pepper with 1/2 c tomato juice. Mix lightly and shape into balls. Add sugar to remaining tomato juice. Pour on meat balls. Bring to boil, reduce heat, simmer 15 minutes basting occasionally

Personal Notes:
Personal Notes:
NEED CLARIFICATION FROM JAN

 

 

 

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