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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Jill's Pumpkin Cookies Recipe

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This recipe for Jill's Pumpkin Cookies is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. canned pumpkin
1/2 c. shortening
2 c. all-purpose flour
1/4 tsp. salt
1 tsp. baking powder
1 tsp. baking powder
1 tsp. cinnamon
Directions:
Directions:
Preheat oven to 375º. Mix sugar, pumpkin and shortening. Stir in flour, baking powder, baking soda, cinnamon and salt. Drop by teaspoons onto ungreased cookie sheet. Bake 8-10 minutes. Top with light brown glaze.

Light Brown Glaze:

1/4 c. butter
2 c. powdered sugar
1 tsp. vanilla
1-2 Tbsp. milk

Heat butter in saucepan over medium heat until delicate brown. Stir in powdered sugar and vanilla. Stir in milk until smooth. Top cookies and enjoy.

 

 

 

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