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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Salsa Recipe

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This recipe for Salsa is from Proverbs 31 Women Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Large Tomatoes
4 Large Bell Peppers
4 Large Onions
3 Jalapeņo Peppers
1-6 oz. Can Tomato Paste
1/4 c Vinegar
2 Garlic Cloves
2 tbsp. Chili Powder
1/2 tsp. Oregano
5 Red Peppers (HOT)
4 tsp. Salt
1/4 tsp. Ground Black Pepper
Directions:
Directions:
Chop all veggies and add remaining ingredients. Bring to boil and simmer for 30 minutes or until thick. Pour into hot sterilized jars. Simmer lids 10-15 minutes before putting on jars. Tighten lids. No water bathing required.
Number Of Servings:
Number Of Servings:
4 Quarts

 

 

 

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