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Custard Ice Cream Recipe

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This recipe for Custard Ice Cream is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. 1/2 and 1/2
3/4 c. sugar
2 T. flour
Pinch salt
3 egg yolks or 2 whole eggs
1 1/2 tsp. vanilla
Directions:
Directions:
Scald milk; make paste of milk, sugar, flour and salt. Add the rest of milk and stir until thickened. Cool for 10 - 15 min. Add beaten eggs and cook 1 min. Add vanilla and cool overnight. Freeze.

 

 

 

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