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Applesauce Recipe

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This recipe for Applesauce, by , is from A Legacy of Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Thiel
Added: Saturday, November 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 to 8 medium apples, peeled and quartered
1/2 cup water
1/2 to 3/4 cup sugar or firmly packed brown sugar

Directions:
Directions:
In large saucepan, combine apples and water. Heat to boiling. Simmer covered over low heat, 15 to 20 minutes or until tender, stirring occasionally. Stir in sugar and heat through.
If desired add one teaspoon cinnamon.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Great way to use up old apples.

 

 

 

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