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Frozen Cranberry Supreme Recipe

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This recipe for Frozen Cranberry Supreme, by , is from The Lehmann-Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Lehmann
Added: Friday, November 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup raw cranberries, chopped
3/4 cup sugar
1 cup Heavy Cream, whipped
1 (3 oz.) pkg cream cheese, at room temp
2 bananas, diced
1/2 lb. Tokay Grapes, halved and seeded

Directions:
Directions:
Combine cranberries and sugar and allow to stand overnight. Whip cream until stiff. Blend in cream cheese until smooth. Fold in bananas and grapes. Add to cranberries and sugar. Pour into 2 quart mold. Freeze overnight. Remove from freezer 1 hour before serving.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
Two Days
Personal Notes:
Personal Notes:
This must be prepared two days before serving. This is delicious and worth the time.

 

 

 

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