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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from The Lehmann-Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Lehmann
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups milk
1/4 tsp pepper
2 (10 3/4 oz) cans Cream of Mushroom Soup
4 (14.5 oz) cans Cut Green Beans
2 2/3 cups French Fried Onion Rings

Directions:
Directions:
Preheat oven to 350

In large bowl mix all ingredients except 1 2/3 cup French Fried Onion Rings- set this aside. Pour into a greased 9 x 13 pan. Bake for 30 min. Then top with remaining onion rings and bake 5 -10 min longer, or until golden brown.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 min.

 

 

 

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