"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cottage Cheese & Noodle Kugel Recipe

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This recipe for Cottage Cheese & Noodle Kugel, by , is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maureen Gyorkos
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 oz egg noodles
4 eggs
1/2 cup sugar
dash salt
2 cups small curd cottage cheese
2 cups sour cream
1/2 cup butter
1 can crushed pineapple

Directions:
Directions:
Boil noodles & drain. Then put noodles in lightly buttered casserole. In bowl mix till smooth, eggs, sugar,salt, cottage cheese, sour cream & melted butter. Pour this over noodles & then add the drained pineapple. Sprinkle with sugar & cinnamon mix, bake @ 350 degrees for 1 hour.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is so delicious I promise you won't need to eat anything else.....this would be my meal alone.

 

 

 

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