"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Honey Garlic Meatballs Recipe

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This recipe for Honey Garlic Meatballs, by , is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maureen Gyorkos
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
3/4 cup milk
1 cup dry bread crumbs
1/2 cup finely chopped onions
1 tsp salt
2 lbs ground beef
4 garlic cloves chopped
1 Tbsp butter
3/4 cup ketchup
1/2 cup honey
3 Tbsp soy sauce

Directions:
Directions:
In large bowl combine eggs & milk. Add bread crumbs, onion, salt & ground beef. Mix & make into small meatballs. Bake in greased baking sheet @ 350 until no longer pink.

In large saucepan saute garlic in butter a couple minutes, add ketchup, honey & soy sauce. Bring to a boil then simmer 5 minutes. Add meatballs, gently stir & serve over cooked rice.

Number Of Servings:
Number Of Servings:
generously feeds 6 people
Personal Notes:
Personal Notes:
I like to double the sauce mix to insure there is enough for the rice.

 

 

 

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