"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Apple or Peach Crisp Recipe

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This recipe for Apple or Peach Crisp, by , is from Crandall's Ordinary , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gen
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c. apple or peach slices, slightly sweetened
1 T. lemon juice
1/2 c. flour
1 c. rolled oats
1/2 c. brown sugar
1/2 tsp. cinnamon
1/2 tsp. salt
1/3 c. melted butter

Directions:
Directions:
Toss sliced peaches or apples in lemon juice. Mix flour, oats, cinnamon, brown sugar & salt. Mix melted butter into mixture until crumbly. Bake at 375 about 20 minutes, or until fruit is tender. Serve warm or cold with whipped cream or ice cream.

Personal Notes:
Personal Notes:
This appeared to be the oldest card in Mom's recipe box. Was it from her mother?

 

 

 

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