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Chili Recipe

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This recipe for Chili, by , is from THE PANTRY, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb Whimpey
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs ground beef, 1 large can pork and beans, 1 large can tomatoe juice, 1 tbs minced onion, 1 tsp brown sugar, 1 tsp mustard,
1 tsp chili powder, 1 tsp salt, 1 tsp pepper.

Directions:
Directions:
Brown meat and add the rest of the ingrediants. Heat and simmer.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30 min

 

 

 

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