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Irish Rice Recipe

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This recipe for Irish Rice, by , is from The Gleeson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Near
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage finely chopped
1 Bermuda onion chopped
1 stick butter
10 C cooked rice
2 eggs beaten
Garlic salt and pepper

Directions:
Directions:
Sauté onion and cabbage in melted butter. Add cooked rice and mix together. Make hole in the center of the rice and pour eggs into center. Mix eggs with rice mixture until thoroughly cooked. Season with garlic, salt and pepper. This is great with Jane's Chicken Fingers!

 

 

 

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