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Marie Callender's Potato Cheese Soup Recipe

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This recipe for Marie Callender's Potato Cheese Soup, by , is from The Best Cookbook Ever - Family and Friend's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Callender
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 cups potatoes; peeled and cubed
2 cups chopped onion
4 cups chopped celery
2 tsp. salt
4 cups water
4 cups Half−and−half
6 tbsp. butter or margarine
1 cup shredded sharp cheddar cheese

Directions:
Directions:
Place potatoes, onions, celery, and salt in the 4 c of water in a large pot. Simmer about 15 minutes until vegetables are tender. Put in blender and puree until chunky. Return soup to pot and add half−and−half, butter, and cheese.

Simmer until hot. Do NOT Boil.

 

 

 

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