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KFC Gravy Recipe

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This recipe for KFC Gravy is from The Best Cookbook Ever - Family and Friend's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. vegetable oil
5 tbsp. all−purpose flour
1 can Campbell's chicken broth (plus 1 can of water)
1/4 tsp. salt
1/8 tsp. MSG or Accent Flavor Enhancer
1/8 tsp. ground black pepper
Directions:
Directions:
First make a roux by combining the oil with 1 1/2 tablespoons of flour in a medium saucepan over low heat. Heat the mixture for 20−30 minutes,
stirring often, until it is a dark chocolate color.

Remove the roux from the heat, stir in the rest of the flour, and add the remaining ingredients to the saucepan; mix well.

Put the saucepan back over the heat, turn it up to medium and bring the gravy to a boil.

Reduce heat and simmer for 15 minutes, or until thick.

 

 

 

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