"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Judy's Dig Down Deep Salad Recipe

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This recipe for Judy's Dig Down Deep Salad, by , is from Ledet & Rickaway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorie Hollar
Added: Tuesday, November 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 head letttuce
1 head cauliflower
1 diced onion
1 can water chestnuts
1 package frozen peas
1 lb. (or a little more) bacon, fried & crumbled
mayonnaise
parmesan cheese

Directions:
Directions:
Layer ingredients in order listed in an airtight container. Spread with thin layer of mayo to seal. Sprinkle (cover) with parmesan cheese. Cover and store in refrigerator overnight. Toss just before serving.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
1/2 hr.
Personal Notes:
Personal Notes:
This recipe is from our friend, Judy, who Dianne and I met at junior college in Florida in 1970!

 

 

 

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