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Frosted Fudge Brownies Recipe

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This recipe for Frosted Fudge Brownies is from The Gleeson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brownies:
1 C butter
2 C sugar
4 1 oz. squares unsweetened chocolate
2 eggs
1 tsp. vanilla
3/4 C sifted flour
1/2 C chopped walnuts

Frosting:
1 1/3 C sugar
6 Tbsp. milk
6 Tbsp. butter
1 C semi-sweet chocolate chips
Directions:
Directions:
In medium saucepan, melt butter and chocolate. Remove from heat and add sugar. Add eggs one at a time, add vanilla and stir in flour and walnuts. Spread in 13x9" baking pan. Bake at 350 degrees for 30 minutes. Mix sugar, milk, butter and bring to a boil for 45 seconds. Remove from heat and stir in chocolate chips. Pour frosting over brownies and sprinkle with chopped nuts. Enjoy!

 

 

 

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