"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Au Graten Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Au Graten Potatoes, by , is from June Benson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
june benson
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 -8 potatoes (peeled, boiled and diced)
1 can cream of chicken soup
1 pint sour cream
1/2 c. chopped green onions
1/4 c. melted butter
1 t. salt
1 1/2 c. shredded sharp cheese
Topping:
1/4c. melted butter
2 c. crushed, unsweetened corn flakes

Directions:
Directions:
Mix all but topping, and put into 13x9 pan.
Put topping over this and bake for 45 min.
at 350.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

404W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!