"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Ez Cranberry Salad Recipe

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This recipe for Ez Cranberry Salad, by , is from The Ultimate Associate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, November 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz can whole cranberries (not jellied)
6 oz can mandarin oranges
1 cup walnuts
1 cup pecans

Directions:
Directions:
In a medium size bowl, gently fold together all ingredients. Ready to serve or you can serve chilled.

Personal Notes:
Personal Notes:
Julie Thorson, Wisconsin Service Center

 

 

 

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