3 c. 1% low-fat milk 1/8 tsp. grated whole nutmeg 1 (3 inch) cinamon stick 1/2 c. premium white chocolate chips 1/2 tsp. vanilla extract Whipped cream (Readi Whip is fine and easy to use) Kahlua (optional)
Combine milk, nutmeg and cinnamon in a medium saucepan over medium heat; bring to a simmer, stirring constantly. Add white chocolate chips, sirring until chips melt. Remove from heat; stir in vanilla. Discard cinnamon stick. Serve with optional Kahlua, whipped cream and sprinkle with additional nutmeg if desired.
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