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Banana Poppy Seed Cake Recipe

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This recipe for Banana Poppy Seed Cake is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cps. sifted flour
1/4 tsp salt
1/2 cp soft margarine
1/2 cp buttermilk
1 1/2 cp milk with 1/2 tsp vinager
1 tsp vanilla
1 1/2 tsp baking powder
1 1/3 cp sugar
1 tsp baking soda
1 cp mashed ripe bananas
2 eggs, well beaten
2 - 3 tbsp poppy seeds
Directions:
Directions:
Sift flour, baking soda, baking powder, salt and sugar into mixing bowl. Add margarine, 1/4 cp buttermilk and mashed bananas. Mix until flour is dampened, then beat 2 minutes longer with mixer at low speed. Add eggs, remaining 1/4 cp of buttermilk and vanilla. Beat 1 minute with mixer at low speed. Stir in poppy seeds.

Bake in a 8 x 13 pan (grease bottom). 350º for 35-40 minutes.

 

 

 

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