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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from The Tucker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Tucker
Added: Sunday, November 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg Lipton Rice Mushroom Flavor
1 lb Velveeta cheese
8 oz sour cream
1 can cream of chicken soup
1 - 2 lbs chicken boiled and shredded
Ritz crackers

Directions:
Directions:

With the 2 pkg of Lipton Rice Mushroom flavor make according to directions on package. Mix remaining ingredients accept Ritz crackers and bake at 350 degrees for 45 minutes to an hour. Then top with crushed Ritz crackers

Personal Notes:
Personal Notes:
My friend Sandra gave me this quick casserole dish.

 

 

 

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