"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Butter Tarts Recipe

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This recipe for Butter Tarts, by , is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Diduck
Added: Sunday, November 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 beaten eggs
2/3 cp. butter
2 cps. brown sugar
3 tbsp. milk
1 cp. raisins
2 tsp. vanilla

Directions:
Directions:
Mix all ingredients and pour into butter tart shells.


Bake 350 for 20 minutes.

 

 

 

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