"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chili Rellenos Quiche Recipe

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This recipe for Chili Rellenos Quiche, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Place
Added: Sunday, November 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
10 eggs, beaten
1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
2 - 4 oz. cans chopped green chilies
1 pint cottage cheese, small curd
4 c. grated Cheddar cheese
1/2 c. butter, melted

Directions:
Directions:
Preheat oven to 400. Grease a 9X13 inch baking dish.
Mix all the ingredients and pour into prepared dish. Bake 15 minutes. Reduce heat to 350 and bake for 20 minutes.

Number Of Servings:
Number Of Servings:
10 servings
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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