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Scalloped Corn Recipe

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This recipe for Scalloped Corn, by , is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Rouland (Grandma Nana)
Added: Saturday, November 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Cream style corn
1 egg
salt
pepper
1/3 C half & half
1 T. sugar
Corn flakes - crumbled
Butter

Directions:
Directions:
Mix the first 5 ingredients in a baking dish. Crumble corn flakes on top. Dot with butter. Bake at 350 - 375 degrees for 30-40 minutes

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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