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Fried Potato Cakes Recipe

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This recipe for Fried Potato Cakes is from The Wells Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large potatoes, peeled and diced
4 tsp. butter
1/4 cup sour cream
1 tsp. parsley
1 tsp. salt
1/2 tsp. pepper
3 tsp. chopped onions
1 cup flour
1/4 cup bacon grease or oil
Directions:
Directions:
Boil potatoes in water to cover for 10 minutes.

Drain and mash with butter and sour cream.

Add sour cream, parsley, salt and pepper.

Make patties and dust with the flour.

Fry in hot bacon grease until crusty and brown on both sides.

 

 

 

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