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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Krumkake Recipe

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This recipe for Krumkake is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 C Sugar
1/2 C Butter
3 Eggs
dash of Salt
1/2 C Whipping Cream
1 C Flour
1 tsp Vanilla

Directions:
Directions:
Beat eggs until very light in color, add sugar, vanilla, melted butter, whipping cream & flour.
Place 1 T. of dough on iron & bake until light golden brown. Roll quickly on cone. Do not grease krumkake iron.

Number Of Servings:
Number Of Servings:
60

 

 

 

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