"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Apple Cake Recipe

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This recipe for Apple Cake, by , is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Anna Bryla
Added: Thursday, November 6, 2008


1 cup plus more brown sugar
1 cup white sugar
1/2 cup margarine or butter
2 eggs
2 cup flour
1 tsp. baking soda
1 tsp.baking flour
1 tsp. salt
1 cup milk
2 cup apples, diced (Mom likes Macintosh)
1 tsp .vanilla
1 tsp. cinnamon
Handful of walnuts

Cream sugars and margarine. Add eggs. Mix dry ingredients and add alternatively with milk. Add apples and vanilla. Pour batter in a 9x13 pan and sprinkle with mixture of brown sugar, 1 tsp. cinnamon, and walnuts (about 10 halves, which have been crushed). Bake 50 minutes at 350.




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