"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Blue Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blue Cheese Ball, by , is from The German Oma's , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Meek
Added: Thursday, November 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Crème Cheese and
8 oz. blue cheese
¼ cup butter
2/3 cup chopped ripe olives (Black)
1 tbsp. chopped onion (I use grated) or chives in season.

Directions:
Directions:
Blend 8 Oz. Crème Cheese and
8 oz. blue cheese (I use Nawwoo from Cheese and things)
¼ cup butter
2/3 cup chopped ripe olives (Black)
1 tbsp. chopped onion (I use grated) or chives in season.

Roll in chopped nuts ( Walnuts)

Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This was always a gift from Barbara Meek for special occasions. Barbara was a dear friend of the family.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

696W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!