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Cheese Ball Recipe

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This recipe for Cheese Ball is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 (3 oz ) packages cream cheese
1/2 lb sharp cheese
2 t grated onion
2 t Worcestershire sauce
2 t finely minced garlic (dried onion flakes and garlic power may be substituted)
Finely chopped nuts (pecan or peanut)

Directions:
Directions:
Put all incredients except nuts in a mixer and blend well. Shape in a ball and refrigerate until firm. Roll in chopped nuts until well coated. Wrap in plastic or foil and let ripen in refrigerator for at least 2 hours before seving. Accompany with crisp crackers.

 

 

 

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