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Cumin Rubbed Salmon Recipe

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This recipe for Cumin Rubbed Salmon, by , is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, November 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
vegetable oil spray
4 salmon fillets (about 4 oz each)
1/4 tsp ground cumin
1/4 tsp chili powder
1/4 tsp salt
1/8 tsp paprika

Directions:
Directions:
Preheat the oven to 350. Line a baking sheet with aluminum foil and lightly spray with vegetable oil spray.

Rinse the fish and pat dry with paper towels. Place the fish with the smooth side up in a single layer on the baking sheet.

In a small bowl, stir together the remaining ingredients. Sprinkle on top of the fish. Using your finger tips, gently press the mixture into the fish so it will adhere.

Bake for 18 to 20 minutes, or until the fish flakes easily when tested with a fork.

Number Of Servings:
Number Of Servings:
4

 

 

 

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