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Chess Cake Recipe

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This recipe for Chess Cake, by , is from The Gleeson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelli Panush
Added: Wednesday, November 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix (not pudding type)
1 stick of softened butter
1 egg
8 oz. cream cheese
1 lb. powdered sugar
2 eggs
1 C chopped nuts
1 C chocolate chips

Directions:
Directions:
Mix cake mix, butter, and one egg together and press into the bottom of 9x13" pan. Mix cream cheese, powdered sugar, and two eggs together and pour over cake mixture, top with 1 C chopped nuts or 1 C chocolate chips. Bake at 350 degrees for 40-45 mins.

 

 

 

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