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Cranberry Quencher Recipe

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This recipe for Cranberry Quencher, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Martin
Added: Wednesday, November 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bottle (64 ounces) cranberry-apple juice
1 can (46 ounces) pineapple juice, chilled
1 can (6 ounces) frozen lemonade or orange juice concentrate, thawed

Directions:
Directions:
In a large container or punch bowl, combine the juices. Stir in lemonade concentrate. Serve in chilled glassed over ice.

 

 

 

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