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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Bryan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faith Bryan
Added: Wednesday, November 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 cup flour
1 cup sugar
1 cup milk
pinch of salt
1 large can sliced peaches
cinnamon

Directions:
Directions:
Mix dry ingredients together. Add milk slowly so as not to lump.
Melt butter in casserole dish ( 8 by 10 ) in oven that is pre-heating to 325. Once melted, pour butter over mixture. Pour mixture into the now greased dish and spoon peaches over mixture and sprinkle top with cinnamon if you desire. Bake for about 40 mins; don't over cook as you want it moist.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Great warm with ice cream or whipped cream!

 

 

 

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