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Corn Salad Recipe

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This recipe for Corn Salad is from A Taste of the Past, Present & Future, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans whole kernel corn; drained
1 green pepper, chopped
1 bunch green onions, chopped
8 oz Mexican blend shredded cheese
1 1/2 cup mayonnaise
1 small bag Fritos chili corn chips
Directions:
Directions:
Drain corn well and mix with pepper, onion and cheese. Mix in mayo and chill. Remove from fridge and add Fritos and mix when ready to serve.

 

 

 

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