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CREAMY MASHED POTATO BAKE Recipe

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This recipe for CREAMY MASHED POTATO BAKE is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 c. mashed potatoes
1 c. sour cream
¼ c. milk
¼ tsp. garlic powder
1-1/3 c. French’s or Durkee’s French Fried Onions
1 c. shredded cheddar cheese

Directions:
Directions:
Combine mashed potatoes, sour cream, milk and garlic powder. Spoon half the mixture into 2 qt. casserole. Sprinkle with 2/3 c. French Friend Onions and ½ c. cheese. Top with remaining potato mixture. Bake 30 minutes at 350. Top with remaining onions and cheese and bake an additional 5 minutes.







 

 

 

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