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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

CHEDDAR CHEESE SOUP Recipe

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This recipe for CHEDDAR CHEESE SOUP is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. boiling water
2 c. diced potatoes
1/2 c. sliced carrots
1/2 c. diced celery
1/2 c. diced or chopped onion
1-1/2 tsp. salt
1/4 tsp. pepper
1/2 c. margarine
1/4 c. flour
2 c. milk
2 c. shredded cheddar cheese
1 c. diced cooked ham.
Directions:
Directions:
Add water to vegetables. Cover and simmer for 30 minutes. Do not drain. Make white sauce with margarine, flour, and milk. Remove from heat and stir in cheese until melted. Add precooked ham and undrained vegetables. Do not boil.

 

 

 

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