"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Alexie’s Pumpkin Ginger Cookies Recipe

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This recipe for Alexie’s Pumpkin Ginger Cookies, by , is from Treaured Recipes from a Murray Christmas, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dianna Geist
Added: Tuesday, November 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  

1 (14 oz) pkg. Pillsbury Pumpkin Quick Bread and Muffin Mix
½ c. margarine or butter, melted
1 egg
¼ tsp. Cinnamon


Directions:
Directions:
Combine quick bread mix, margarine, and egg. Stir until moistened. Shape dough into 1 ½ inch balls. Roll in cinnamon sugar mixture.
Bake at 350 degrees for 12-15 mins.

 

 

 

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