Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Salmon with Soy and Dill Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salmon with Soy and Dill is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 – 6 oz Salmon Filets

½ c. Light Soy Sauce

1 tsp. Dried Dill

½ tsp. Freshly ground black pepper
Directions:
Directions:
Add soy sauce, dill and pepper into a re-sealable plastic bag. Add Salmon. Marinate in refrigerator for at least 30 minutes, up to 4 hours.



Bake:

Preheat oven to 450 degrees. Bake salmon on middle rack for 5-7 minutes depending on thickness. Broil for 5 minutes to finish or until top is brown and desired doneness is achieved.



Grill:

Preheat grill to medium heat, grill in fish grilling basket (lightly sprayed with nonstick cooking spray) for about 3 minutes on each side or until desired doneness is achieved.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

523W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!