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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Broccoli Salad Recipe

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This recipe for Broccoli Salad is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 stalks of broccoli
1/2 c. chopped pecans
1/2 c. raisins
1 c. mayonnaise
1/2 c. sugar
3 tbsp. balsamic vinegar
Directions:
Directions:
Salad:
Cut Broccoli flowers off of stalks.
Chop pecans finely.
Mix together with raisins. Set aside.

Dressing:
Mix together mayo, white sugar and balsamic vinegar. Pour over broccoli when ready to serve.

Put dressing over broccoli
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 mins
Personal Notes:
Personal Notes:
I make the dressing the night before. It brings out more flavor that way.

 

 

 

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