"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

ALMOND DIP FOR FRESH FRUIT Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for ALMOND DIP FOR FRESH FRUIT, by , is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Creevy
Added: Monday, November 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package (8 oz.) cream cheese softened
c. sour cream
1/3 c. sugar
3 T. milk
tsp. almond extract

Directions:
Directions:
Mix cream cheese with electric mixer on medium speed until smooth. Add sour cream, mixing until blended. Mix in sugar, milk and extract. Refrigerate. Serve with assorted fresh fruit. Garnish with mint leaves, if desired. Makes 1-2/3 cups.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

156W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!