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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from Lemons' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. chopped broccoli (frozen)
1/4 c. (1/2 stick) margarine
1/4 lb. Velveeta (cubed)

Directions:
Directions:
Boil broccoli and drain. Mix in margarine and cheese. Put in casserole. Mix 1/2 stick margarine with 32 round Ritz crackers that have been crushed. Sprinkle over broccoli. Bake in 350º to 375º oven until hot and bubbly.

 

 

 

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