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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Mounds Candy Recipe

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This recipe for Mounds Candy is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can sweetened condensed milk
1 stick margarine or butter
1 lb. flaked coconut
1 12oz pkg chocolate chips
1 stick paraffin wax
1 lb.l powdered sugar
Directions:
Directions:
Mix sweetened condensed milk and melted margarine. Add to the powdered sugar. Add coconut; chill. Make into balls. Put onto cookie sheet and cool again. Melt chocolate chips and paraffin. Dip balls into coating. Cool on waxed paper.
Personal Notes:
Personal Notes:
This candy always shows up on our goodie tray at Christmas time. Gary calls these "Martha Washingtons".

 

 

 

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