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Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from Mary Jo Gebhardt's Famous Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Gebhardt
Added: Monday, November 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 apples - peeled, cored & quartered
crescent rolls
1 c. sugar
1 stick butter
1 c. orange juice
1 tsp. vanilla

Directions:
Directions:
Crescent rolls - separate and stretch. Sprinkle each crescent rolls and apple with lots of cinnamon. Wrap 1/4 apple in crescent roll and pinch together where it joins and place in an 8 or 9 inch greased pan. Bring 1 c. sugar, 1 stick butter, 1c. orange juice and 1 tsp. vanilla to a boil and pour over dumplings.

Preparation Time:
Preparation Time:
Bake 350 degress for 35-40 minutes

 

 

 

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