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ICE CREAM CUPS (GOOD FOR CHRISTMAS) Recipe

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This recipe for ICE CREAM CUPS (GOOD FOR CHRISTMAS) is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart vanilla ice cream, softened
¼ c. chopped pecans, toasted
2 T. each chopped red and green maraschino cherries
1 tsp. vanilla extract
½ tsp. almond extract
½ c. M&M’s
Additional M&M’s chopped
Directions:
Directions:
In medium bowl, combine ice cream, pecans, cherries and extracts, mix well. Fold in M&M’s.

Spoon into paper-lined muffin cups and freeze for at least 30 minutes. Sprinkle with chopped M&M’s.
Yield: 8-10 servings.
Variations:
Substitute chocolate ice cream or any other family favorite for the vanilla ice cream.
Personal Notes:
Personal Notes:
Make this dessert a year round treat by substituting chopped cream-filled chocolate sandwich cookies for the red and green maraschino cherries.

 

 

 

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