Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

FOUR LAYER DESSERT Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for FOUR LAYER DESSERT is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First Layer:
1/4 c. sugar
1-1/2 c. flour
1 c. melted margarine
3/4 c. nuts
Mix and pat into 9x13 dish and bake 10 minutes at 375. Cool.

Second Layer:
8 oz. cream cheese
1 c. xx sugar
1 c. cool whip
Mix together and smooth over first layer.

Third Layer:
2 small pkgs. instant chocolate pudding
3 c. milk
Mix together and smooth over second layer.

Fourth Layer: Remainder of whipped topping
Chocolate sprinkles
Directions:
Directions:

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

223W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!